The menu is a virtual United Nations of cuisine, with dishes like English specialties Fish and Chips and Bangers and Mash; Thai Curry Seafood
Risotto; French Spring Chicken; Italian Osso Buco (shank of veal and tagliatelle pasta); Baby Back Ribs; Beef Goulash; New Zealand Tenderloin
Steak; and the Smooth Steak. Main courses all come with good bread and salad. In addition, most of the pasta favorites (such as the
Fettuccine Seafood Thai-Style) are also available at Smooth. There are also plenty of salads, soups and appetizers, such as bruschetta, snails,
and fried calamari. |